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  <front>
    <journal-meta><journal-id journal-id-type="publisher">WE</journal-id><journal-title-group>
    <journal-title>Web Ecology</journal-title>
    <abbrev-journal-title abbrev-type="publisher">WE</abbrev-journal-title><abbrev-journal-title abbrev-type="nlm-ta">Web Ecol.</abbrev-journal-title>
  </journal-title-group><issn pub-type="epub">1399-1183</issn><publisher>
    <publisher-name>Copernicus Publications</publisher-name>
    <publisher-loc>Göttingen, Germany</publisher-loc>
  </publisher></journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.5194/we-22-75-2022</article-id><title-group><article-title>The BIODESERT survey: assessing the impacts <?xmltex \hack{\break}?>of grazing on the structure and
functioning <?xmltex \hack{\break}?>of  global drylands</article-title><alt-title>The BIODESERT survey</alt-title>
      </title-group><?xmltex \runningtitle{The BIODESERT survey}?><?xmltex \runningauthor{F.~T. Maestre et al.}?>
      <contrib-group>
        <contrib contrib-type="author" corresp="yes" rid="aff1 aff2">
          <name><surname>Maestre</surname><given-names>Fernando T.</given-names></name>
          <email>ft.maestre@ua.es</email>
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff3">
          <name><surname>Eldridge</surname><given-names>David J.</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff4">
          <name><surname>Gross</surname><given-names>Nicolas</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff5">
          <name><surname>Le Bagousse-Pinguet</surname><given-names>Yoann</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff6">
          <name><surname>Saiz</surname><given-names>Hugo</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff1">
          <name><surname>Gozalo</surname><given-names>Beatriz</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff1">
          <name><surname>Ochoa</surname><given-names>Victoria</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff7 aff8 aff9">
          <name><surname>Gaitán</surname><given-names>Juan J.</given-names></name>
          
        </contrib>
        <aff id="aff1"><label>1</label><institution>Instituto Multidisciplinar para el Estudio del Medio “Ramón
Margalef”, <?xmltex \hack{\break}?>Universidad de Alicante, 03690 San Vicente del Raspeig, Alicante, Spain</institution>
        </aff>
        <aff id="aff2"><label>2</label><institution>Departamento de Ecología, Universidad de Alicante, 03690 San Vicente del Raspeig, Alicante,
Spain</institution>
        </aff>
        <aff id="aff3"><label>3</label><institution>Centre for Ecosystem Science, School of Biological, Earth and
Environmental Sciences, <?xmltex \hack{\break}?>University of New South Wales, Sydney, New South
Wales 2052, Australia</institution>
        </aff>
        <aff id="aff4"><label>4</label><institution>INRAE, VetAgro Sup, Unité Mixte
de Recherche Ecosystème Prairial, Université Clermont Auvergne, <?xmltex \hack{\break}?>63000 Clermont-Ferrand, France</institution>
        </aff>
        <aff id="aff5"><label>5</label><institution>Aix Marseille Univ., CNRS, Avignon Université, IRD, IMBE,
Technopôle Arbois-Méditerranée, Bât. Villemin – BP 80,
13545 Aix-en-Provence, CEDEX 04, France</institution>
        </aff>
        <aff id="aff6"><label>6</label><institution>Departamento de Ciencias Agrarias y del Medio Natural, Escuela Politécnica Superior, Universidad de Zaragoza, Huesca, Spain</institution>
        </aff>
        <aff id="aff7"><label>7</label><institution>Instituto
de Suelos-CNIA, Instituto Nacional de Tecnología Agropecuaria (INTA), Hurlingham 1686,<?xmltex \hack{\break}?> Buenos Aires, Argentina</institution>
        </aff>
        <aff id="aff8"><label>8</label><institution>Departamento de Tecnología,
Universidad Nacional de Luján, Luján 6700, Buenos Aires, Argentina</institution>
        </aff>
        <aff id="aff9"><label>9</label><institution>Consejo Nacional de Investigaciones Científicas y Técnicas de Argentina (CONICET), <?xmltex \hack{\break}?>Buenos Aires, Argentina</institution>
        </aff>
      </contrib-group>
      <author-notes><corresp id="corr1">Fernando T. Maestre (ft.maestre@ua.es)</corresp></author-notes><pub-date><day>24</day><month>November</month><year>2022</year></pub-date>
      
      <volume>22</volume>
      <issue>2</issue>
      <fpage>75</fpage><lpage>96</lpage>
      <history>
        <date date-type="received"><day>28</day><month>July</month><year>2021</year></date>
           <date date-type="accepted"><day>10</day><month>November</month><year>2021</year></date>
      </history>
      <permissions>
        <copyright-statement>Copyright: © 2022 Fernando T. Maestre et al.</copyright-statement>
        <copyright-year>2022</copyright-year>
      <license license-type="open-access"><license-p>This work is licensed under the Creative Commons Attribution 4.0 International License. To view a copy of this licence, visit <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">https://creativecommons.org/licenses/by/4.0/</ext-link></license-p></license></permissions><self-uri xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022.html">This article is available from https://we.copernicus.org/articles/22/75/2022/we-22-75-2022.html</self-uri><self-uri xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022.pdf">The full text article is available as a PDF file from https://we.copernicus.org/articles/22/75/2022/we-22-75-2022.pdf</self-uri>
      <abstract><title>Abstract</title>

      <p id="d1e209">Grazing by domestic livestock is both the main land use across
drylands worldwide and a major desertification and global change driver. The
ecological consequences of this key human activity have been studied for
decades, and there is a wealth of information on its impacts on biodiversity
and ecosystem processes. However, most field assessments of the ecological
impacts of grazing on drylands conducted to date have been carried out at
local or regional scales and have focused on single ecosystem attributes
(e.g., plant productivity) or particular taxa (mainly aboveground, e.g.,
plants). Here we introduce the BIODESERT survey, the first systematic field
survey devoted to evaluating the joint impacts of grazing by domestic
livestock and climate on the structure and functioning of dryland ecosystems
worldwide. This collaborative global survey was carried out between 2016 and
2019 and has involved the collection of field data and plant, biocrust, and soil
samples from a total of 326 45 m <inline-formula><mml:math id="M1" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 45 m plots from 98 sites located in 25
countries from 6 continents. Here we describe the major characteristics
and the field protocols used in this survey. We also introduce the
organizational aspects followed, as these can be helpful to everyone wishing
to establish a global collaborative network of researchers. The BIODESERT
survey provides baseline data to assess the current status of dryland
rangelands worldwide and the impacts of grazing on these key ecosystems, and it
constitutes a good example of the power of collaborative research networks
to study the ecology of our planet using much-needed field data.</p>
  </abstract>
    </article-meta>
  </front>
<body>
      

<sec id="Ch1.S1" sec-type="intro">
  <label>1</label><title>Introduction</title>
      <p id="d1e228">Drylands, regions with an aridity index (precipitation/potential
evapotranspiration) below 0.65 (Cherlet et al., 2018), constitute the
world's largest rangeland area (Asner et al., 2004). Grazing
by domestic livestock, and extensive grazing in particular, is an essential
human activity in drylands (Manzano et al., 2021). It supports the
livelihoods of over a billion people (Neely et al., 2009), is associated
with multiple cultural and religious practices (Jenet et al., 2016; Mehrabi
et al., 2020), and has major environmental effects in these areas (Steinfeld
et al., 2006). Grazing is also a major driver of land degradation and
desertification in drylands (Xu et al., 2011; Cherlet et al., 2018),
particularly when it follows the introduction of artificial watering points
in areas where water has been historically unavailable (D'Odorico et al., 2013). Livestock grazing has also major impacts on dryland
biodiversity (Hanke et al., 2014; Chillo et al., 2015; Eldridge et al.,
2016) and is linked to major land use changes in these areas, such as shrub
encroachment (Van Auken, 2000; Eldridge et al., 2011).</p>
      <p id="d1e231">Assessing the impacts of grazing pressure and changes in atmospheric
aridity, rainfall and precipitation, which are major imprints of climate
change across terrestrial ecosystems worldwide (Feng and Fu, 2013; Huang et
al., 2016; Lian et al., 2021), is necessary to advance towards more
sustainable grazing practices (Briske et al., 2020) and to accurately
forecast how drylands will respond to ongoing global environmental change
(Maestre et al., 2016). However, we yet lack a clear consensus because most
of the field assessments of grazing impacts on ecosystems conducted to date
have been carried out at local or regional scales (e.g., Milchunas and
Lauenroth, 1993; Hanke et al., 2014; Eldridge et al., 2016; Gaitán et
al., 2018), have focused on particular structural or functional
ecosystem attributes (e.g., aboveground primary productivity or soil carbon
content), or have targeted particular taxa, mainly those aboveground (e.g.,
vascular plants, birds, mammals or insects; García-Vega and Newbold,
2020). This limits our capacity to assess how the ecological impacts of
livestock vary across grazing systems, environmental conditions and grazing
pressure gradients.</p>
      <p id="d1e234">The use of collaborative networks, in which multiple research teams share
efforts and resources to address a common problem/research goal using
standardized experiments or field observations, can overcome major
limitations of local/regional studies and meta-analyses (Fraser et al.,
2013; Borer et al., 2014), and it has proven to be particularly useful to
explore major ecological questions in recent years. These include the
relationships between productivity and plant species richness (Fraser et
al., 2015) and between above- and belowground biodiversity and ecosystem
multifunctionality (Maestre et al., 2012; Delgado-Baquerizo et al., 2016),
the impacts of aridity on ecosystem structure and functioning
(Delgado-Baquerizo et al., 2013; Maestre et al., 2015), and the environmental
drivers of litter decomposition (Djukic et al., 2018, 2021), to name a few
relevant and successful examples. Global collaborative networks thus offer a
way forward to explore complex questions across a wide range of
environmental and geographical conditions, which often exceed the logistic
and economic capacity of individual research groups or consortia. They
also offer unparalleled opportunities to include a diverse representation of
scientists from multiple geographical, cultural and socioeconomic
backgrounds, to contribute to scientific capacity building where it is
needed the most, and to foster networking and training opportunities,
particularly for early career researchers from underrepresented regions and
backgrounds (Maestre and Eisenhauer, 2019).</p>
      <p id="d1e237">Here we introduce the main characteristics and field protocols of the
BIODESERT survey, a collaborative study that has established a
network of monitoring field plots to study the impacts of grazing pressure
on the structure (multiple attributes of above- and belowground communities)
and functioning (multiple variables acting as proxies of essential ecosystem
functions and services) of dryland ecosystems worldwide. The BIODESERT
survey provides a truly global set of 326 field plots surveyed  in situ with the
same standardized protocols across 98 sites from 25 countries and 6
continents. This survey aimed at encompassing most of aridity/grazing
pressure conditions that can be found in dryland rangelands worldwide.
BIODESERT was established to address (i) the impacts of grazing pressure on
the structure and functioning of global dryland rangelands, (ii) how these
impacts are modulated by climate and other environmental conditions, and
(iii) the geographical variation in the sensitivity of drylands to increases
in grazing pressure. By studying multiple grazing levels at each site,
estimating grazing pressure at each surveyed field plot, and conducting a
global study encompassing most environmental conditions and a wide variety
of the grazing systems found in drylands, the BIODESERT survey is well
suited to achieve these main objectives. In addition to the description of
the field protocols used, in this article we also introduce the main
organizational aspects of the BIODESERT survey. The latter can be also
helpful to everyone wishing to establish a global collaborative network of
researchers.</p>
</sec>
<sec id="Ch1.S2">
  <label>2</label><title>The BIODESERT survey</title>
      <p id="d1e248">BIODESERT is a flexible and scalable survey of multiple vegetation
attributes, soil properties, ecosystem processes and livestock
grazing-related variables that has been conducted in drylands worldwide
between 2016 and 2019. This survey is coordinated by the Dryland Ecology and
Global Change Laboratory at the University of Alicante (Spain, <uri>https://maestrelab.com/en/</uri>, last access: 17 December 2021) and is mainly supported by the BIODESERT
project, funded by the Consolidator Grant Program of the European Research
Council for the period 2016–2022 (<uri>http://biodesert.maestrelab.com/</uri>, last access: 17 December 2021) and by funds provided by each research
group participating in this survey.</p>
      <p id="d1e257">The power and relevance of the data to be obtained by a survey like
<sc>BIODESERT</sc> rely on being able to conduct it at a large number of
sites globally, which also encourages the widest participation. The survey
is divided into a series of measurements that must be conducted by all the
members of the network at all sites (denoted as mandatory in Fig. 1). A
series of optional measurements are also outlined for those groups that have
the time, resources and interest to carry them out.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F1"><?xmltex \currentcnt{1}?><?xmltex \def\figurename{Figure}?><label>Figure 1</label><caption><p id="d1e265">Flowchart of the actions and measurements involved in the
BIODESERT survey. The numbers indicate the sections of the article where
each part of the survey is described. N <inline-formula><mml:math id="M2" display="inline"><mml:mo>=</mml:mo></mml:math></inline-formula> nitrogen and P <inline-formula><mml:math id="M3" display="inline"><mml:mo>=</mml:mo></mml:math></inline-formula> phosphorus.</p></caption>
        <?xmltex \igopts{width=241.848425pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f01.png"/>

      </fig>

      <p id="d1e289">The flowchart of the BIODESERT survey is shown in Fig. 1. Fieldwork has
been carried out with basic field equipment (tape, quadrats of different
size, a compass, a clinometer, soil corer, hammer, plastic bags and a
ruler), and no sophisticated field equipment or sensors were required to
successfully execute it. We have done so deliberately, as this field survey
needed to be conducted easily by researchers from across the world, who in
many cases work in areas that are remote and difficult to access and where there are no nearby research facilities. It was also our intention to
minimize the cost of doing the field survey as much as possible to ensure
the widest participation possible, particularly for colleagues from the
Global South and other dryland areas underrepresented in previous studies.
However, these researchers needed to have local botanical knowledge and a
good understanding of livestock characteristics at their sites as the
identification of the plant species and of the grazing pressure present at
each field site is an essential part of the survey.</p>
      <p id="d1e292">The BIODESERT global survey was conducted at 98 sites located in 25
countries from 6 continents (Algeria, Argentina, Australia, Botswana,
Brazil, Canada, Chile, China, Ecuador, Hungary, Iran, Israel, Kazakhstan,
Kenya, Mexico, Mongolia, Namibia, Niger, Palestine, Peru, Portugal, South
Africa, Spain, Tunisia and the United States of America; Fig. 2). This
survey, and the processing of all the data and samples it has provided, has
involved over 300 researchers, field assistants, students, laboratory technicians and
site/laboratory managers working in over 100 institutions from 30 countries.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F2" specific-use="star"><?xmltex \currentcnt{2}?><?xmltex \def\figurename{Figure}?><label>Figure 2</label><caption><p id="d1e297">Location of the 98 sites surveyed with examples (insets a–g) of
local grazing gradients. Each white dot represents a 45 m <inline-formula><mml:math id="M4" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 45 m plot surveyed
in situ; a total of 326 plots were surveyed across the 98 study sites. The
background of the map indicates the extent of global drylands (areas with an
aridity index (precipitation/potential evapotranspiration) lower than 0.65).</p></caption>
        <?xmltex \igopts{width=426.791339pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f02.png"/>

      </fig>

<sec id="Ch1.S2.SS1">
  <label>2.1</label><title>Site and plot selection</title>
      <p id="d1e320">We surveyed multiple (from two to four, see below) 45 m <inline-formula><mml:math id="M5" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 45 m plots located
across a local grazing pressure gradient (ungrazed and low, medium and high
grazing pressure) at each of the 98 sites forming part of the BIODESERT
network. To determine this gradient, plots were mostly located at varying
distances from artificial watering points (Fig. 3), which provide permanent
sources of water for livestock in drylands (Fensham and Fairfax, 2008). The
distance from water points has been shown to be a good proxy of grazing
pressure (i.e., the closer to a watering point, the higher the grazing
pressure) in drylands worldwide (Lange, 1969; Pringle and Landsberg, 2004;
Fensham and Fairfax, 2008; Fensham et al., 2010; Frank et al., 2012; Adler
and Hall, 2005; Tuna et al., 2011). The range of distances from water
points used was dependent on the characteristics of each site (i.e., was not
fixed). This approach was combined with an expert assessment using the best
available knowledge of the site, historic records and prior information.
Once selected, and before doing any fieldwork, plots were first identified
using Google Earth (<uri>https://www.google.com/intl/es/earth/</uri>, last access: 17 December 2021) and
pre-inspected to ensure that they were adequate for sampling (i.e., not
bisected by a road or track, away from human disturbances such as mining,
villages or field crops). The plots were established in areas representative
of the vegetation that can be found at each site and with soils derived from
the same parent material and sharing the same soil type (whenever possible).
This was done to avoid undesirable confounding factors, such as having
different soil types between plots under different grazing intensities. In
sites that were not flat, plots were established in zones with similar
orientation (SE–SW in the Northern Hemisphere and NE–NW in the Southern
Hemisphere).</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F3" specific-use="star"><?xmltex \currentcnt{3}?><?xmltex \def\figurename{Figure}?><label>Figure 3</label><caption><p id="d1e335">Hypothetical example of the survey scheme, showing the location of
three survey sites (blue dots in the left panel) and the location of plots
along watering points (WPs) within one of these sites. In the right panels,
the image in the center shows the location of three plots, and the upper and
lower images show the plots located at 250  and 2000 m from the watering
point, respectively.</p></caption>
          <?xmltex \igopts{width=426.791339pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f03.png"/>

        </fig>

      <p id="d1e344">While the evaluation of grazing pressure at each site based on a combination
of the distance to a water point and expert knowledge may seem subjective,
each team doing fieldwork was very familiar with the main features of the
grazing system present in the plots they surveyed. In eight of the sites
surveyed, local grazing gradients were not established using water points
but rather using fences separating paddocks with different grazing
intensities. In any case, plots at each site were established in areas
representative of the vegetation and soil types that can be found there, so
the impacts of grazing pressure could be assessed without confounding
factors associated with variation in soil, climate or vegetation type.
Selected water points were separated from other watering points or
elements that could interrupt the movement of livestock (e.g., fences) by at
least 1 km to avoid confounding effects that could alter the effects of the
distance from the water point on the ecosystem structural and functional
attributes to be measured.</p>
      <p id="d1e348">We conducted multiple validation tests of the heuristic value of grazing
pressure obtained at each plot by (i) measuring recent grazing pressure in situ in
all plots by counting, identifying and weighting the dung or pellets of all
herbivores within quadrats (see Sect. 2.3.1 below), (ii) using livestock
density data from local statistics, observations or interviews with local
farmers (whenever available), and (iii) measuring the width and depth of all
livestock tracks crossing each 45 m transect to derive a total
cross-sectional area of livestock tracks for each site (see Sect. 2.3.2
below). All validation tests conducted, described in detail in Maestre et
al. (2022), demonstrate that our approach quantified the full spectrum of
grazing intensities found at each site.</p>
      <p id="d1e351">The large variability in the characteristics of extensive grazing systems
present across the drylands surveyed did not allow us to find all grazing
intensities (ungrazed and low, medium and high grazing pressure) at all sites.
A total of 52 of the 98 sites surveyed had three plots corresponding to low,
medium and high grazing intensities. An additional fourth plot in an
ungrazed area was also surveyed at 35 of the sites. An ungrazed control plus
two additional grazing levels (medium and high or low and high) were
surveyed at eight sites. In three sites, only two plots could be surveyed
because they did not have either low or medium grazing areas. In total, 326
45 m <inline-formula><mml:math id="M6" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 45 m plots were surveyed  in situ as described in the next sections.</p>
</sec>
<sec id="Ch1.S2.SS2">
  <label>2.2</label><title>Vegetation survey</title>
      <p id="d1e369">All measurements were taken within 45 m <inline-formula><mml:math id="M7" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 45 m plots. At each plot, we located
four 45 m long transects downslope for vegetation and soil surveys (Figs. 4a
and 5). The slope and aspect of each transect were measured with a
clinometer and a compass, respectively, upon the placement of the transects
in the field.</p>

      <?xmltex \floatpos{p}?><fig id="Ch1.F4"><?xmltex \currentcnt{4}?><?xmltex \def\figurename{Figure}?><label>Figure 4</label><caption><p id="d1e381"><bold>(a)</bold> Scheme of a 45 m <inline-formula><mml:math id="M8" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 45 m plot surveyed in the field and of the
placement of the transects for the survey of vegetation. <bold>(b)</bold> Placement of the
quadrats in the transects within the plot (25 consecutive quadrats per
transect, 100 per plot). The blue-colored quadrats are those used for
sampling plant functional traits within the transects. <bold>(c)</bold> Layout of the
quadrats for counting pellets/dungs when large (blue quadrats, 5 m <inline-formula><mml:math id="M9" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 5 m size)
or small (green quadrats, 1 m <inline-formula><mml:math id="M10" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 1 m size) grazers are present. The numbers 1, 2, 3 and 4
denote the points where measurements of slope and aspect are taken.</p></caption>
          <?xmltex \igopts{width=236.157874pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f04.png"/>

        </fig>

      <?xmltex \floatpos{t}?><fig id="Ch1.F5" specific-use="star"><?xmltex \currentcnt{5}?><?xmltex \def\figurename{Figure}?><label>Figure 5</label><caption><p id="d1e421">Example of a transect line placed in the field. Photograph by
Matthew Bowker.</p></caption>
          <?xmltex \igopts{width=341.433071pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f05.jpg"/>

        </fig>

      <p id="d1e431">Six different vegetation surveys took place at each plot as described in the
next subsections: (i) “patch”–“inter-patch” survey with the
line-intercept method (mandatory), (ii) cover and diversity survey with
quadrats (mandatory), (iii) cover and diversity survey using the line-point
intercept method (mandatory), (iv) plant functional trait survey (mandatory),
and (v) facilitation survey (optional). All the vegetation surveys took place
at each site during the peak of the growing season or immediately just
after.</p>
<sec id="Ch1.S2.SS2.SSS1">
  <label>2.2.1</label><title>“Patch”–“inter-patch” survey with the line-intercept method</title>
      <p id="d1e441">A patch is defined as a long-lived feature such as perennial plants and
shrub branches making contact with the soil that is able to collect runoff
water, as well as entrained sediment and nutrients (Tongway and Hindley, 1995).
Patches are structures that accumulate resources by restricting the
downslope flow of water, topsoil and organic matter and are separated from
each other by areas of bare soil or annual vegetation (inter-patch zone).
Inter-patches are characterized as zones where resources such as water, soil
materials and litter are freely transported either downslope, when water is
the active motive agent, or down wind, when eolian processes are active
(Tongway and Hindley, 1995, 2004). Patches can comprise physical features
such as furrows or bays created by active land-forming processes or
biological features such as plants or fallen logs. The deposition of
alluvium or litter is a common identifying factor in helping to recognize
patches in the field (see Tongway and Hindley, 2004, for additional
guidelines to assist the identification of patch and inter-patch zones in situ).
While multiple types of inter-patch zones can be established, for the sake
of simplicity, and to obtain data as standardized as possible among sites,
we only differentiated two types of inter-patches: bare soil and rock
outcrops. We considered inter-patches dominated by annual plants or
biocrusts as bare soil (but with a cover of annuals or biocrusts) because
our study focused on perennial plants.</p>
      <p id="d1e444">The use of the line-intercept method allowed us to collect a continuous
record of patch (perennial plants, accumulations of permanent litter, stems
and logs placed on the soil surface) and inter-patch zones along each
transect (Fig. 6). Once we identified a patch, we established its boundaries
and measured its length along the transect and its width at right angles to
the transect line (Fig. 7). Clumps of grasses, or of grasses and small
shrubs growing closely together or connected with litter bridges, were
considered to constitute a single patch. See Fig. 8 for an illustrated
example of the patch–inter-patch survey.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F6" specific-use="star"><?xmltex \currentcnt{6}?><?xmltex \def\figurename{Figure}?><label>Figure 6</label><caption><p id="d1e449">Illustration of how to measure individual grasses when they form
the patches on a monitoring transect. Redrawn from Tongway and Hindley (2004).</p></caption>
            <?xmltex \igopts{width=341.433071pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f06.png"/>

          </fig>

      <?xmltex \floatpos{t}?><fig id="Ch1.F7" specific-use="star"><?xmltex \currentcnt{7}?><?xmltex \def\figurename{Figure}?><label>Figure 7</label><caption><p id="d1e461">A diagrammatic illustration showing how to measure the length
(along the transect) and the width of patches (right angles to the
transect). Redrawn from Tongway and Hindley (2004).</p></caption>
            <?xmltex \igopts{width=341.433071pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f07.png"/>

          </fig>

      <?xmltex \floatpos{t}?><fig id="Ch1.F8" specific-use="star"><?xmltex \currentcnt{8}?><?xmltex \def\figurename{Figure}?><label>Figure 8</label><caption><p id="d1e472">Illustrated example of a transect and its information once
recorded in the field data sheet. Redrawn from Tongway and Hindley (2004).</p></caption>
            <?xmltex \igopts{width=426.791339pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f08.png"/>

          </fig>

      <?xmltex \floatpos{t}?><fig id="Ch1.F9"><?xmltex \currentcnt{9}?><?xmltex \def\figurename{Figure}?><label>Figure 9</label><caption><p id="d1e483"><bold>(a)</bold> Examples of the three categories of vegetation measured
(redrawn from Muir et al., 2011). <bold>(b)</bold> Example of an annotated transect. Each
intercept is recorded with “1”.</p></caption>
            <?xmltex \igopts{width=241.848425pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f09.png"/>

          </fig>

</sec>
<sec id="Ch1.S2.SS2.SSS2">
  <label>2.2.2</label><title>Cover and diversity survey with quadrats</title>
      <p id="d1e505">Along each of the four transects located in the field, we also placed 25
consecutive quadrats (1.5 m <inline-formula><mml:math id="M11" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 1.5 m size; Fig. 4b) within which we
visually assessed the cover of every perennial species relative to quadrat
size (to 1 %). These data can be used to assess, among other things, the
composition and diversity of perennial plant communities, their spatial
association networks, and intransitive interactions (e.g., Maestre et al.,
2012; Soliveres et al., 2015; Saiz et al., 2018). A total of 100 quadrats
were sampled within each plot. Whenever possible, the presence of perennial
species located within the 45 m <inline-formula><mml:math id="M12" display="inline"><mml:mrow><mml:mo>×</mml:mo><mml:mn mathvariant="normal">45</mml:mn></mml:mrow></mml:math></inline-formula> m plot, but not recorded in the
quadrats, was also recorded.</p>
</sec>
<sec id="Ch1.S2.SS2.SSS3">
  <label>2.2.3</label><title>Cover and diversity survey using the line-point intercept method</title>
      <p id="d1e533">The line-point intercept method (Levy and Madden, 1933) is a quick, easy and
accurate method for quantifying vegetation cover. This survey complemented
the information provided by the line-intercept and quadrat surveys described
in the preceding sections and allowed us to compare our results with those
obtained using other widely used dryland monitoring methods (Herrick et al.,
2005; Oliva et al., 2020). In this survey we gathered information on three
vegetation categories (Fig. 9a) according to the guidelines provided by Muir
et al. (2011).</p>
      <p id="d1e536"><italic>Ground cover</italic> includes non-woody vegetation (such as grasses, forbs and
herbs), litter and biocrusts (biological soil crust composed of non-vascular
plants; Weber et al., 2016), bare soil, and rocks. There is no height
restriction for non-woody vegetation.</p>
      <p id="d1e541"><italic>Midstory</italic> includes all woody vegetation with a height lower than 2 m (i.e.,
shrubs and small trees).</p>
      <p id="d1e546"><italic>Overstory</italic> includes all woody vegetation with a height of 2 m or more
(i.e., tall shrubs and trees).</p>
      <p id="d1e552">Along each of the four 45 m transects established in each plot, a measuring
tape was fixed as tense and as close to the ground surface as possible (Fig. 5, thread under shrubs using a steel pin as a needle). A measurement was
always recorded for the ground cover category. Measurements were made for
midstory/overstory categories only in those cases when these elements
were observed. Every 20 cm along the tape, a metal needle (2 m height) was
dropped vertically, and the relevant cover type was recorded in the
appropriate category (Fig. 9b):</p>
      <p id="d1e555"><list list-type="bullet">
              <list-item>

      <p id="d1e560"><italic>Bare soil</italic>.</p>
              </list-item>
              <list-item>

      <p id="d1e568"><italic>Rock</italic>. This includes all stones and rock material greater than 20 mm.</p>
              </list-item>
              <list-item>

      <p id="d1e576"><italic>Biocrusts</italic>. We recorded whether the biocrust component was
lichen, moss or cyanobacteria. If the species could be identified in the
field, it was also recorded (Fig. 10).</p>
              </list-item>
              <list-item>

      <p id="d1e584"><italic>Litter</italic>. This includes dead detached plant material including branches, leaves or fallen tree trunks.</p>
              </list-item>
              <list-item>

      <p id="d1e592"><italic>Vegetation</italic>. The species name was recorded, as well as whether it
was alive (“green”) or dried (“dry”) according to the following
guidelines:</p>

      <p id="d1e597"><list list-type="bullet">
                    <list-item>

      <p id="d1e602">“Green leaf” is a leaf with green pigmentation (one that is actively
photosynthesizing) that is attached to the plant.</p>
                    </list-item>
                    <list-item>

      <p id="d1e608">“Dry leaf” is a leaf with non-green pigmentation (one that is not actively
photosynthesizing). This can include senescent (alive) vegetation as well as
dead vegetation. It must be attached to the ground or plant.</p>
                    </list-item>
                  </list></p>
              </list-item>
            </list></p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F10" specific-use="star"><?xmltex \currentcnt{10}?><?xmltex \def\figurename{Figure}?><label>Figure 10</label><caption><p id="d1e617">Examples of bare ground areas with lichen-dominated
cyanobacterial biocrusts <bold>(a)</bold>, cyanobacteria-dominated biocrusts <bold>(b, c)</bold>,
cyanobacteria/lichen/moss-dominated biocrusts <bold>(d)</bold> and moss-dominated
biocrusts <bold>(e)</bold>. Photographs by Matthew Bowker <bold>(a, c, d)</bold>, David Eldridge <bold>(b)</bold> and Fernando T. Maestre <bold>(e)</bold>.</p></caption>
            <?xmltex \igopts{width=369.885827pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f10.jpg"/>

          </fig>

      <p id="d1e648">When midstory plants were present on the transect, we recorded them using
the same needle directly above the position used with ground story cover.
The species name and its status (green leaf, dry leaf or branch) were
recorded. When Overstory vegetation was present, we recorded the species
name and its status (dead or alive; if alive we recorded if the pin
projected over a green leaf, dry leaf, branch or canopy gap; Fig. 9a).</p>
</sec>
<sec id="Ch1.S2.SS2.SSS4">
  <label>2.2.4</label><title>Plant functional trait survey</title>
      <p id="d1e659">We aimed to estimate the trait distributions that characterize the
functional diversity exhibited by the dryland plant communities surveyed
while considering the intraspecific trait variability and the spatial
distribution of species traits within each plot. These measurements can
provide important insights on the drivers and consequences of both aridity
and grazing pressure on ecosystem structure and functioning (see Gross et
al., 2013, 2017; Valencia et al., 2015; García-Palacios et al., 2018; Le
Bagousse-Pinguet et al., 2017, 2019, 2021 for examples). All the protocols
described followed the standardized protocols commonly used in trait-based
research (Pérez-Harguindeguy et al., 2013). The plant trait survey
involved the following steps:</p>
      <p id="d1e662"><list list-type="order">
              <list-item>

      <p id="d1e667">Five 1.5 m <inline-formula><mml:math id="M13" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 1.5 m quadrats regularly spaced per transect were selected (20
quadrats per plot; Fig. 4b). If by chance there were no perennial plants
within a given quadrat (i.e., 100 % bare soil), this was noted in the data
sheet, and another quadrat was randomly chosen from within the same transect.</p>
                <?xmltex \hack{\newpage}?>
              </list-item>
              <list-item>

      <p id="d1e682">In each quadrat, the cover of all perennial species was noted (these
measurements were obtained from Sect. 2.2.2 described above).</p>
              </list-item>
              <list-item>

      <p id="d1e688">In each quadrat, the tallest and most well-developed individual of each
species was selected.</p>
              </list-item>
              <list-item>

      <p id="d1e694">Functional traits were measured on the selected individuals.</p>
              </list-item>
            </list></p>
</sec>
<sec id="Ch1.S2.SS2.SSSx1" specific-use="unnumbered">
  <title>Measuring plant size and leaf traits</title>
      <p id="d1e705">Traits related to plant size (maximum vegetative height, plant lateral
spread and maximum leaf length) were measured as follows:</p>
      <p id="d1e708"><list list-type="order">
              <list-item>

      <p id="d1e713"><italic>Maximum vegetative height.</italic> We measured plant height (cm), i.e., the vertical distance from the ground
to the highest green leaf. We excluded from this measurement inflorescences
where reproductive stems overtop vegetative organs (e.g., grasses; see
examples in Fig. 11a).</p>
              </list-item>
              <list-item>

      <p id="d1e721"><italic>Lateral spread.</italic> Lateral spread, a proxy of plant area, was measured by assessing plant
diameter (cm). Plant diameter was measured in two orthogonal directions
through the center of the plant (Fig. 11b).</p>
              </list-item>
              <list-item>

      <p id="d1e729"><italic>Leaf Length.</italic> For each selected individual, we measured the longest leaf (cm), excluding
the petiole when present (Fig. 11c). Leaf length could be measured directly
in the field (e.g., for those species with long leaves) or in the lab using
the pictures obtained for leaf area measurements (e.g., for those species
with small leaves difficult to measure under field conditions).</p>
              </list-item>
            </list></p>

      <?xmltex \floatpos{p}?><fig id="Ch1.F11"><?xmltex \currentcnt{11}?><?xmltex \def\figurename{Figure}?><label>Figure 11</label><caption><p id="d1e738">Measuring plant height <bold>(a)</bold>, plant width <bold>(b)</bold> and leaf length <bold>(c)</bold> in the field.  Photographs by Miguel Berdugo.</p></caption>
            <?xmltex \igopts{width=170.716535pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f11.png"/>

          </fig>

      <p id="d1e756">Once plant and leaf size measurements were completed, leaves of the selected
individuals were harvested and taken to the lab for subsequent leaf trait
measurements. We sampled and stored leaves for trait measurements following
these guidelines:</p>
      <p id="d1e760"><list list-type="order">
              <list-item>

      <p id="d1e765">We only measured the last mature (i.e., well-developed) leaves at the top of
each individual to avoid shaded leaves. For perennial plants with evergreen
leaves, we avoided measuring old leaves from past growing seasons. We also
avoided damaged leaves, such as those that showed signs of herbivory,
senescent leaves, or leaves with the presence of fungi or other
pathogens/parasites.</p>
              </list-item>
              <list-item>

      <p id="d1e771">For plants with large leaves, we harvested at least two leaves per
individual. For small leaves, we sampled enough leaves to obtain <inline-formula><mml:math id="M14" display="inline"><mml:mi mathvariant="italic">&gt;</mml:mi></mml:math></inline-formula> 4 cm<inline-formula><mml:math id="M15" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula> of leaf area (when possible). Leaves were cut at
the base of the limb (removing petiole when present).</p>
              </list-item>
              <list-item>

      <p id="d1e793">Once harvested, leaves were placed in a wet paper towel and stored in a tagged
plastic Ziploc bag with a little water to prevent dehydration. These plastic
bags were stored in a cooling box for transportation to the lab. We used
only one zip bag per sampled individual and tagged the bag with the name of
the site, transect and quadrat number, as well as with the genus and species name.
Once in the lab, the plastic bags and leaves were stored in a refrigerator
in the dark before analyses and, ideally, processed within 48 h of sampling.</p>
              </list-item>
            </list></p><?xmltex \hack{\newpage}?>
</sec>
<sec id="Ch1.S2.SS2.SSSx2" specific-use="unnumbered">
  <title>Measuring leaf area, leaf dry matter content and specific leaf
area</title>
      <p id="d1e806">Leaf traits measured in the laboratory included leaf area
(cm<inline-formula><mml:math id="M16" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula>), leaf dry matter content (dry mass: fresh mass
g g<inline-formula><mml:math id="M17" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>) and specific leaf area (cm<inline-formula><mml:math id="M18" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula> g<inline-formula><mml:math id="M19" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>). Measurements were performed on all sampled
individuals separately.</p>
      <p id="d1e851">We first measured leaf fresh mass (mg). To do this we carefully removed
excess of water from the leaves with a dry paper towel and weighed all the
leaves of a given sampled individual using a precision balance. This gave us
a measure of fresh leaf mass. It is critical that any excess water is
removed before measuring fresh weight.</p>
      <p id="d1e854">After measuring fresh mass, all the leaves of the sampled individuals were
placed onto a sheet of white paper, avoiding any leaf overlap, and both a 5 cm <inline-formula><mml:math id="M20" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 5 cm scale piece of graph paper (international unit scale, cm) and a
species tag were added. A sheet of glass was then placed over the leaves to
flatten them out, and a photograph was taken (see example in Fig. 12). Leaf area
was then quantified using the freeware ImageJ (Schneider et al., 2012). Once
the picture was taken, we put all the measured leaves of the sample
individual into a paper bag for leaf dry mass measurement and oven-dried
them for 48 h at 60 <inline-formula><mml:math id="M21" display="inline"><mml:msup><mml:mi/><mml:mo>∘</mml:mo></mml:msup></mml:math></inline-formula>C. Dried leaves were weighed and returned to
their paper bags. All leaf samples were then shipped (following current
national and international regulations and with the proper import/export
permits) to the Dryland Ecology and Global Change Laboratory in Spain, where
they were stored in a dry place and kept for further laboratory analyses.</p>

      <?xmltex \floatpos{p}?><fig id="Ch1.F12"><?xmltex \currentcnt{12}?><?xmltex \def\figurename{Figure}?><label>Figure 12</label><caption><p id="d1e875">Examples of pictures taken for leaf area measurements. Photographs by Nicolas Gross.</p></caption>
            <?xmltex \igopts{width=241.848425pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f12.jpg"/>

          </fig>

</sec>
<sec id="Ch1.S2.SS2.SSS5">
  <label>2.2.5</label><title>Facilitation survey</title>
      <p id="d1e892">This survey was set up to obtain a proxy of the magnitude and direction of
biotic interactions among vascular plants using an observational and
comparable approach (for examples on the use of this type of data, see Soliveres et al., 2014; Xu et al., 2015; Berdugo et
al., 2017, 2019). We first
randomly selected 25 discrete perennial plant patches (“nurse plants”
sensu Soliveres et al., 2014) for each of the dominant species within each plot.
This resulted in 75, 50 or 25 plants per plot if there were three, two or
one dominant species, respectively  (Fig. 13a). If a given plot did not
contain 25 patches of each dominant species, all available patches from the
dominant species were surveyed until at least 25 patches in total were
selected. We evaluated the cover (and number of individuals, whenever
possible) of all perennial species growing beneath each nurse plant. To
obtain comparable samples of species richness and abundance in surrounding
open areas, the shape and area of each sampled nurse plant were delineated
using wire rings. The rings were randomly placed in open areas away from
each sampled nurse, and the cover of every perennial species identified
within each ring was assessed (and the number of individuals counted when
possible). The rings in open areas were located at least one patch radius
away from the edge of the nurse plant (Fig. 13a).</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F13"><?xmltex \currentcnt{13}?><?xmltex \def\figurename{Figure}?><label>Figure 13</label><caption><p id="d1e897">Example of layout of sampling areas in a plant patch and in an
adjacent bare ground area (“Open”) <bold>(a)</bold> and in areas with different types
of plant patches and in an adjacent bare ground area <bold>(b)</bold>. Photographs by Fernando T. Maestre.</p></caption>
            <?xmltex \igopts{width=241.848425pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f13.jpg"/>

          </fig>

      <p id="d1e912">Sometimes we found a situation like that presented in Fig. 13b, in which one of the nurse
species formed large patches, and it was not possible to find an adjacent and
continuous open area of the same size. In this case, we surveyed
quadrats/rings located in adjacent open areas until an area of the same size
of the nurse plant was surveyed. For instance, if the nurse plant of Fig. 13b labeled as “Patch 1” had an area of 10 m<inline-formula><mml:math id="M22" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula>, we would sample forty
50 cm <inline-formula><mml:math id="M23" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 50 cm quadrats placed in adjacent open areas. When less than 25
individuals of the (co-)dominant nurse species were found, we surveyed all of
them and the equivalent area in open areas as described above.</p>
</sec>
</sec>
<sec id="Ch1.S2.SS3">
  <label>2.3</label><title>Grazing pressure and characteristics survey</title>
      <p id="d1e941">While we used the distance from water points as a surrogate of grazing
pressure, we also conducted  in situ assessments of recent and historical grazing
pressure to verify the presence of a grazing gradient at each site and to
obtain alternative estimates of grazing pressure, which were used to test
the suitability of the BIODESERT sampling design (see Maestre et al., 2022,
for a validation of grazing pressure estimates).</p>
<sec id="Ch1.S2.SS3.SSS1">
  <label>2.3.1</label><title>Measuring recent grazing pressure using dung/pellet counts and mass</title>
      <p id="d1e951">To assess recent grazing pressure, we identified and counted the dung or
pellets of all herbivores, an approach widely used to estimate the abundance
of wild herbivores and livestock, including cattle, sheep, deer, kangaroos
and other large mammalian herbivores such as giraffes, across terrestrial
ecosystems (Plumptre and Harris, 1995; Piana and Marsden, 2014; Bisigato and
Bertiller, 1997; Marques et al., 2001; Miyashita et al., 2008; Johnson and
Jarman, 1987). Within each 45 m transect surveyed, we placed two 25 m<inline-formula><mml:math id="M24" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula>
(5 m <inline-formula><mml:math id="M25" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 5 m; if the plot was grazed by large herbivores such as cattle,
buffalo or horses) or 1 m<inline-formula><mml:math id="M26" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula> (1 m <inline-formula><mml:math id="M27" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 1 m; if the plot was grazed by small
herbivores such as goats and sheep) quadrats at 10 m and 30 m along the
transect length (eight quadrats per site, Fig. 4c). We counted the dung or
pellets of all herbivores (cattle, sheep, goat, kangaroo, rabbit, antelope,
zebra, elephant, etc.) within these quadrats and identified the animal
responsible for the dung or pellets. To identify the source of dung/pellets,
we used available field guides to identify dung in different regions (e.g.,
<italic>antelope</italic> spp. in Africa, Hesse, 1954, or different herbivores in Australia,
Triggs, 2004). It was not possible, however, to separate in all cases the
identity of the dung of sheep and goats (except where they occurred
separately) largely because of the high degree of overlap in their
morphological features (Landsberg et al., 1994).</p>
      <p id="d1e989">At each plot, we calculated dung/pellet mass using either direct
measurements or estimates using dung/pellet counts. In some plots we
collected, dried and weighed all dung (or pellets) found in the quadrats
and expressed it as a mass per square meter for each plot and herbivore type.
This was typically done where dung mass was low or where the main herbivores
did not produce clearly defined pellets (such as horses, cattle, donkeys,
giraffe, elephants, buffalo, camels, hartebeest, wildebeest and zebra).
Alternatively, we counted dung and pellets of each herbivore in all quadrats
but collected it from four large (25 m<inline-formula><mml:math id="M28" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula>) or small (1 m<inline-formula><mml:math id="M29" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula>) quadrats
(depending on herbivore type) to derive relationships between dung counts
and dung mass for separate herbivore types. This estimation technique is
highly effective for those herbivores that produce pellets (e.g., goats,
sheep, deer, rabbits, hares or various antelope species). Typical
relationships between dung/pellet counts and mass varied between herbivore
types and site but were typically strong (see examples in Maestre et al.,
2022). Thus, using either direct assessment of dung mass or estimated
measures, we were able to calculate the total oven-dried mass of dung per
hectare for each herbivore as one measure of recent grazing pressure.</p>
</sec>
<sec id="Ch1.S2.SS3.SSS2">
  <label>2.3.2</label><title>Measuring historic grazing pressure</title>
      <p id="d1e1018">We quantified the size and density of livestock tracks (semipermanent
landscape features that are formed when livestock traverse the same path to
and from water; Lange, 1969) as a measure of historic grazing by livestock.
These tracks are clearly visible over many decades and become wider and
deeper as the intensity of livestock grazing increases. The intensity and
size of livestock tracks are therefore a useful indicator of the history of
livestock grazing (Pringle and Landsberg, 2004; Val et al., 2018). To assess
the level of historic grazing pressure, we measured in all plots the width
and depth of all livestock tracks crossing each of the 45 m transects to
derive a total cross-sectional area of tracks for each site. As a note of
caution, this technique is not very useful in sandy soils where tracks tend
not to form or are not sustained over time. Thus, at those plots with sandy
soils we validated grazing intensity with the previous methods.</p>
</sec>
</sec>
<sec id="Ch1.S2.SS4">
  <label>2.4</label><title>Soil survey</title>
      <p id="d1e1030">Soil sampling was conducted in all the plots surveyed for vegetation during
the dry season (summer). The soils were dry at the time of sampling, and no
rain occurred in the surveyed plots at least 15 d prior to the soil
survey. This survey was conducted following a stratified random sampling
according to the following protocol and guidelines.</p>
      <p id="d1e1033">When only a dominant perennial plant species was present in a plot, five
sampling points were randomly placed in open areas devoid of perennial
vascular plants (cover <inline-formula><mml:math id="M30" display="inline"><mml:mi mathvariant="italic">&lt;</mml:mi></mml:math></inline-formula> 5 % of the total surface; open microsite
hereafter), and another five were placed under the canopy of five randomly
selected individuals of the dominant plant (one sampling point per
individual, plant microsite hereafter; Fig. 14). In shrub/tree-dominated
areas, sampling in plant microsites was conducted under the canopy of the
shrub/tree species at distances <inline-formula><mml:math id="M31" display="inline"><mml:mi mathvariant="italic">&lt;</mml:mi></mml:math></inline-formula> 15 cm from the main stem/trunk of
the shrub/tree.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F14" specific-use="star"><?xmltex \currentcnt{14}?><?xmltex \def\figurename{Figure}?><label>Figure 14</label><caption><p id="d1e1052">Examples of placement of sampling points in open (blue) and
vegetated (green) microsites in different dryland vegetation types (in the
examples shown there are no biocrusts). Please note that the location of the
sampling points in the pictures is made for illustration purposes only and
are not located at a proper scale. A minimum separation distance between
samples and between open and vegetated microsites should be established (see
the main text for details). Photograph credits: Juan Gaitán, Eduardo Pucheta, David Eldridge and Mohamad Mjanku.</p></caption>
          <?xmltex \igopts{width=369.885827pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f14.jpg"/>

        </fig>

      <?xmltex \floatpos{t}?><fig id="Ch1.F15" specific-use="star"><?xmltex \currentcnt{15}?><?xmltex \def\figurename{Figure}?><label>Figure 15</label><caption><p id="d1e1064">Examples of semi-arid shrublands <bold>(a)</bold> and steppes <bold>(b)</bold>, showing the
dominance of biocrusts in plant interspaces. Close-up views of biocrust
communities dominated by lichens are shown in <bold>(c)</bold> and <bold>(d)</bold>, respectively.
Photographs by Fernando T. Maestre.</p></caption>
          <?xmltex \igopts{width=341.433071pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f15.jpg"/>

        </fig>

      <?xmltex \floatpos{t}?><fig id="Ch1.F16" specific-use="star"><?xmltex \currentcnt{16}?><?xmltex \def\figurename{Figure}?><label>Figure 16</label><caption><p id="d1e1087"><bold>(a)</bold> Corer and hammer used to get the soil samples. <bold>(b, c)</bold> Examples of replicated samples collected in bare ground areas in the field
(please note that only three cores are collected in the pictures shown
here).  Photographs by Victoria Ochoa.</p></caption>
          <?xmltex \igopts{width=426.791339pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f16.jpg"/>

        </fig>

      <p id="d1e1101"><list list-type="order">
            <list-item>

      <p id="d1e1106">When more than one dominant species was present (e.g., as in Fig. 13),
sampling at plant microsites was conducted in five randomly selected
individuals of the dominant species (one sampling point per individual),
recording the species under which each sample was collected.</p>
            </list-item>
            <list-item>

      <p id="d1e1112">When biocrusts were present (Figs. 9 and 15), five additional sampling
points were placed in each biocrust-dominated area (biocrust microsite
hereafter). Before collecting the soils from biocrust microsites, a 20 cm <inline-formula><mml:math id="M32" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> 20 cm quadrat was placed in the area where the soils were collected, and a
photograph was taken with a digital camera with a spatial reference (a
coin, a pen). This allowed us to identify the type of biocrust present at
the plot. Whenever possible, the biocrust species was also identified.</p>
            </list-item>
            <list-item>

      <p id="d1e1125">Each sampling point was separated by at least 3 m to avoid spatial
dependency. Sampling points in open and biocrust microsites were also
separated from the nearest plant patch by at least 1 m. When this was not
possible due to the small-scale pattern of vegetation, samples were taken
beyond the influence of the nearest plant canopy (at least one patch radius
away from the edge of the nearest perennial plant patch).</p>
            </list-item>
            <list-item>

      <p id="d1e1131">A composite sample obtained from four soil cores (0–7.5 cm depth; Fig. 16)
was collected at each sampling point, bulked and homogenized in the field
(<inline-formula><mml:math id="M33" display="inline"><mml:mo lspace="0mm">∼</mml:mo></mml:math></inline-formula> 600 g of soil per sampling point was obtained). A total of
10–15 samples per plot were collected (10 when biocrust microsites were
absent, 15 when they were present).</p>
            </list-item>
          </list></p>
      <p id="d1e1143">All soil samples were stored upon field collection in properly labeled
Ziploc-type plastic bags (one sample per bag). In the case of samples from
plant and biocrust microsites, the name of the plant species or biocrust
type (moss, lichen, cyanobacteria, mixed; Fig. 10) was included on the bag
label. During the transportation to the laboratory, the soil samples were
maintained, when possible, in a cooler with ice packs.</p>
      <p id="d1e1146">Once in the laboratory, soil samples were sieved (2 mm mesh) and air-dried
at room temperature for 1 month. In samples obtained from biocrust
microsites, visible biocrust constituents (e.g., lichens and mosses) were
carefully removed with a knife (avoiding losing soil) before air-drying the
samples. After sieving but before air-drying the samples, 40 g of sieved (2 mm mesh) soil of each sample was introduced in a plastic bag, labeled
properly and frozen at <inline-formula><mml:math id="M34" display="inline"><mml:mo>-</mml:mo></mml:math></inline-formula>20 <inline-formula><mml:math id="M35" display="inline"><mml:msup><mml:mi/><mml:mo>∘</mml:mo></mml:msup></mml:math></inline-formula>C for microbiological analyses;
the use of frozen samples is the most used and accepted storage method for
soil microbial communities (Lauber et al., 2010). In some sites it was
logistically impossible to freeze the samples immediately following field
collection.</p>
      <p id="d1e1166">Additional sampling was conducted to measure soil bulk density at every
site. Bulk density is the weight of soil for a given volume, and it is used
as a measure of soil compaction and to estimate nutrient stocks. Bulk
density was measured at each plot following the cylindrical core method
(Arshad et al., 1996). Volumetric soil cores were collected to 7.5 cm depth
with a cylindrical corer to calculate soil bulk density (the mass of soil
for a given volume, Mg m<inline-formula><mml:math id="M36" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">3</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> or g cc<inline-formula><mml:math id="M37" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>). Three samples were
collected in randomly selected open and plant microsites as bulk (Throop et
al., 2012). Samples were dried at 60 <inline-formula><mml:math id="M38" display="inline"><mml:msup><mml:mi/><mml:mo>∘</mml:mo></mml:msup></mml:math></inline-formula>C for 48 h (gypsum
soils) or 100 <inline-formula><mml:math id="M39" display="inline"><mml:msup><mml:mi/><mml:mo>∘</mml:mo></mml:msup></mml:math></inline-formula>C for 24 h (all other soils).</p>
      <p id="d1e1211">Thus, for each plot we obtained three sets of samples:</p>
      <p id="d1e1214"><list list-type="order">
            <list-item>

      <p id="d1e1219"><italic>Set 1.</italic> Replicated samples of each microsite (open/plant/biocrust microsites,
10–15 samples per site) were air-dried at room temperature for a month. These
samples will be used for physico-chemical analyses.</p>
            </list-item>
            <list-item>

      <p id="d1e1227"><italic>Set 2.</italic> Replicated samples of each microsite (open/plant/biocrust microsites,
10–15 samples per site) were frozen at <inline-formula><mml:math id="M40" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">20</mml:mn></mml:mrow></mml:math></inline-formula> <inline-formula><mml:math id="M41" display="inline"><mml:msup><mml:mi/><mml:mo>∘</mml:mo></mml:msup></mml:math></inline-formula>C. These samples will
be used for microbiological analyses.</p>
            </list-item>
            <list-item>

      <p id="d1e1254"><italic>Set 3.</italic> This set includes samples for bulk density measurements (open/plant microsites, six samples per site).</p>
            </list-item>
          </list></p>
      <p id="d1e1261">All dried and frozen samples were shipped (following current national and
international regulations and with the proper import/export permits) to the
Dryland Ecology and Global Change Laboratory in Spain, where they were
either analyzed or distributed to other laboratories.</p>
</sec>
<sec id="Ch1.S2.SS5">
  <label>2.5</label><title>Assessing  in situ nitrogen and phosphorus availability using ion exchange membranes</title>
      <p id="d1e1272">Measuring soil nitrogen (N) supplies with ion exchange membranes (IEMs; Subler et al.,
1995; Fig. 17) has become a popular approach for measuring in situ soil
nutrient availability for plants and microbes in dryland ecosystems (e.g.,
Drohan et al., 2005; Castillo-Monroy et al., 2010; Durán et al., 2013,
Delgado-Baquerizo et al., 2014). IEMs exhibit surface characteristics and
nutrient uptake phenomena that simulate a plant root surface (Drohan et al.,
2005). Unlike traditional measurements, results obtained by resins integrate
nutrient diffusion capacity in soil, and studies have shown that ion
concentrations in resin extracts correlate to the plant uptake of such ions
(Qian and Schoenau, 2007). Overall, IEMs provide a reliable method to
estimate inorganic N and P production in soils (Subler et al., 1995) and
are a good alternative to more destructive and time-consuming traditional
methods for estimating soil inorganic N and phosphorus (P) availability (Durán et
al., 2013).</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F17" specific-use="star"><?xmltex \currentcnt{17}?><?xmltex \def\figurename{Figure}?><label>Figure 17</label><caption><p id="d1e1277">View of ion exchange membranes placed in the field on the left and
after field collection on the right.  Photographs by Andrea P. Castillo-Monroy.</p></caption>
          <?xmltex \igopts{width=426.791339pt}?><graphic xlink:href="https://we.copernicus.org/articles/22/75/2022/we-22-75-2022-f17.jpg"/>

        </fig>

      <p id="d1e1286">We conducted an IEM survey following a stratified random sampling according
to the same guidelines described in Sect. 2.4 for soil sampling. At each
sampling point, this survey was conducted as follows:</p>
      <p id="d1e1290"><list list-type="order">
            <list-item>

      <p id="d1e1295">One anion and cation IEM (types AMI-7001S and CMI-7000S, Membranes
International Inc, Ringwoods, NJ) was carefully inserted 5 cm into the
soil using a small spatula or knife to limit soil disturbance. Within each
sampling point, IEMs were located 10 cm apart (Fig. 17). Once installed in
the field, the location of the IEMs was recorded with a GPS and marked
with a metal stick/tag to avoid loss of membranes during the retrieval
phase following incubation.</p>
            </list-item>
            <list-item>

      <p id="d1e1301">IEMs were incubated in the field for 4 weeks. This incubation was done
during the main rainy season.</p>
            </list-item>
            <list-item>

      <p id="d1e1307">After the incubation period, IEMs were carefully removed from the soil using
a knife or a small shovel, taken to the laboratory and dried at ambient
temperature for 2 weeks.</p>
            </list-item>
            <list-item>

      <p id="d1e1313">Once dried, the IEMs were carefully brushed to remove soil particles, placed
into separate plastic bags, and shipped to the Dryland Ecology and Global
Change Laboratory for analyses.</p>
            </list-item>
          </list></p>
</sec>
<sec id="Ch1.S2.SS6">
  <label>2.6</label><title>Quantification of biological activity using the tea bag index</title>
      <p id="d1e1326">We quantified biological activity  in situ using the tea bag index technique
(Keuskamp et al., 2013). This measurement gives us insights into potential
leaf litter decomposition at each site and complements the information
obtained from the soil sampling and IEMs described in Sect. 2.4 and 2.5.
This survey was conducted using commercial tea bags from Lipton (Lipton
Green tea, EAN 87 22700 05552 5, and Rooibos tea, EAN 87 22700 18843 8) and
were provided to all the participating groups by the Dryland Ecology and
Global Change Laboratory, so the same material was used across all the plots
where these measurements were conducted.</p>
      <p id="d1e1329">This part of the survey was conducted following the same stratified random
sampling detailed for the soil and IEM surveys (five sampling points in
each of bare, plant and biocrust microsites; the same sampling points were
used for deploying IEMs and tea bags). At each sampling point, this survey
was conducted during the main rainy season following this protocol:</p>
      <p id="d1e1332"><list list-type="order">
            <list-item>

      <p id="d1e1337">The initial weight of the tea bag was measured (0.000 g).</p>
            </list-item>
            <list-item>

      <p id="d1e1343">The bag plus string weight without content (<inline-formula><mml:math id="M42" display="inline"><mml:mo lspace="0mm">∼</mml:mo></mml:math></inline-formula> 0.2 g) and the
label (<inline-formula><mml:math id="M43" display="inline"><mml:mo lspace="0mm">∼</mml:mo></mml:math></inline-formula> 0.09 g) were measured in three tea bags.</p>
            </list-item>
            <list-item>

      <p id="d1e1363">Two Lipton tetrahedral bags (one of green tea, the other of rooibos) were
properly marked and buried in an 8 cm deep hole, which was filled with soil
while keeping the plastic label visible above the soil surface.</p>
            </list-item>
            <list-item>

      <p id="d1e1369">Once installed in the field, the location of the tea bags was recorded with
a GPS and/or marked with a metal stick/tag, to avoid loss of membranes
during the retrieval phase following incubation.</p>
            </list-item>
            <list-item>

      <p id="d1e1375">Tea bags were retrieved after incubating them for 90 d and placed in
paper bags properly labeled until lab processing.</p>
            </list-item>
            <list-item>

      <p id="d1e1382">In the lab, soil particles adhering to the tea bags were carefully removed.</p>
            </list-item>
            <list-item>

      <p id="d1e1388">The whole tea bags were dried in an oven at 70 <inline-formula><mml:math id="M44" display="inline"><mml:msup><mml:mi/><mml:mo>∘</mml:mo></mml:msup></mml:math></inline-formula>C for 48 h
and weighed (0.000 g).</p>
            </list-item>
            <list-item>

      <p id="d1e1403">Dried tea bags were placed in a Ziploc bag, labeled and shipped to the
Dryland Ecology and Global Change Laboratory in Spain.</p>
            </list-item>
          </list></p>
</sec>
</sec>
<sec id="Ch1.S3">
  <label>3</label><title>Organizational features of the BIODESERT global collaborative survey</title>
      <p id="d1e1417">The BIODESERT survey has been carried out by a global and inclusive network
of researchers who have agreed to implement a replicated survey following
the standardized protocol described in the previous sections. All network
participants have agreed to the following basic rules:</p>
      <p id="d1e1420"><list list-type="order">
          <list-item>

      <p id="d1e1425">Fund project infrastructure and implementation at their own sites.</p>
          </list-item>
          <list-item>

      <p id="d1e1431">Collaborate well with other members of the team.</p>
          </list-item>
          <list-item>

      <p id="d1e1437">Implement the survey protocols accurately. All participating sites followed
these protocols and used the available templates for data submission.</p>
          </list-item>
          <list-item>

      <p id="d1e1443">Openly share data associated with the project in a common repository,
managed by the Dryland Ecology and Global Change Laboratory.</p>
          </list-item>
        </list></p>
      <p id="d1e1448">The BIODESERT global survey is supported by steering and publication
committees. The steering committee serves to establish general
guidelines for the BIODESERT survey, including protocols, data use and
timelines. All the samples and data are centralized at the Dryland Ecology
and Global Change Laboratory; all the data will be posted in public
repositories such as figshare or Dryad upon the publication of the articles
using them.</p>
      <p id="d1e1451">The willingness of many scientists to cooperate and collaborate is what
makes BIODESERT possible. Because this network encompasses a diverse group
of people from all over the globe and relies on many data contributors,
writing scientific papers can be more challenging than with more traditional
projects. Thus, we have attempted to lay out ground rules to establish a
fair process for establishing authorship and to be inclusive while not
diluting the value of the authorship of a paper. We have established a
publications committee (PuC) which ensures communication across projects to
avoid overlap of papers, works to provide guidance on procedures and
authorship guidelines, and serves as the body of last resort for resolution
of authorship disputes within the BIODESERT network. The guidelines for
co-authorship of the papers arising from the BIODESERT survey are
described below:</p>
      <p id="d1e1455"><list list-type="order">
          <list-item>

      <p id="d1e1460">By contributing data to the mandatory parts of the BIODESERT survey
according to data submission protocols, two members of each participating
group will automatically be included as co-authors on three core papers if
the group follow deadlines and rules for data submission.</p>
          </list-item>
          <list-item>

      <p id="d1e1466">Members from those groups contributing data to the optional parts of the
survey (described in Sects. 2.2.5, 2.5 and 2.6 above) will also be
co-authors on one paper arising from each part of the survey they have
contributed to (two co-authors per group that has contributed data). For
example, members of a group that has contributed to the tea bag experiment
will be co-authors of a paper using these measurements, while members of a
group contributing data to all the optional parts of the survey will be
co-authors of three additional papers arising from these data (with the
limit of two co-authors per group and paper).</p>
          </list-item>
          <list-item>

      <p id="d1e1472">In addition to the papers described above, all the researchers involved
in collecting field data or data processing will be co-authors of a
BIODESERT “data paper”. This paper will be a “one stop shop” including
the whole, raw database gathered during the survey and will be published
in an open-access format to maximize the visibility and usability of the
data.</p>
          </list-item>
          <list-item>

      <p id="d1e1478">All the manuscripts derived from the BIODESERT survey will be revised by the
co-authors before submission; before this the coordinator will contact the
responsible person of each participating group, who will provide the names and
affiliations of the members of his/her group who should be included as
co-authors in each paper.</p>
          </list-item>
        </list></p>
      <p id="d1e1483">While members from the PuC will take the lead on the data analysis and writing
of the core papers and those arising from the optional parts of the
BIODESERT survey, network participants can make proposals to lead additional
analyses/articles using BIODESERT data. These proposals will be sent to the
coordinator (including title, abstract and potential list of co-authors when
doing so), who will discuss them with the PuC. Proposed ideas are reviewed
by the PuC to ensure there is sufficient distinction from proposed and
ongoing/planned BIODESERT papers. The PuC may suggest altering or combining
analyses and papers to resolve issues of overlap, as well as recommendations
for including co-authors who could help with the data analysis and writing or
who have substantially contributed to the generation of the data used in each
paper. If there are no overlaps between a proposal for a new manuscript and
other ongoing/planned manuscripts, the PuC will approve the proposal and
will provide the lead author with the data needed to conduct the analyses.
If a manuscript is proposed and subsequently abandoned for more than 10 months, the PuC reserves the right to contact other interested BIODESERT
participants and discuss taking over the development of the manuscript with the original lead author.</p>
      <p id="d1e1486">In addition to the papers that can be obtained from the analyses of the
whole network data, we also encourage papers based on a subset of network
data. Authors interested in leading analyses with subsets of the data should
send a proposal to the coordinator (including title, abstract and potential
list of co-authors when doing so), who will discuss them with the PuC. If
there are no overlaps or compromise of novelty between a proposal for a new
manuscript using a subset of data and other ongoing/planned manuscripts, the
PuC will approve the proposal and will provide the lead author with the data
needed for conducting the analyses.</p>
      <p id="d1e1489">Finally, any participant is free to use the BIODESERT data obtained from
his/her plots for publication purposes, presentations, courses and other
non-published venues (e.g., blog posts, scientific meetings). For this,
there is no need to obtain approval by the PuC, albeit data that are not
those directly gathered by each group at their sites should be requested from
the coordinator.</p>
</sec>
<sec id="Ch1.S4" sec-type="conclusions">
  <label>4</label><title>Concluding remarks</title>
      <p id="d1e1500">The BIODESERT survey is the first standardized field survey with a global
coverage that has evaluated the impacts of grazing on ecosystem structure
and functioning across the world' s drylands. The wide variety
of structural and functional ecosystem attributes that have been collected
permit the exploration of multiple questions and hypotheses of interest in
community, ecosystem, plant and microbial ecology. The data collected in
the framework of this survey, which are not presented here (they will be
openly published along with subsequent articles addressing specific
questions/hypotheses), provide a baseline towards assessing temporal trends
in the ecosystem variables evaluated, a critical task to monitor land
degradation processes and the impacts of ongoing climate change (Reynolds et
al., 2007; Cherlet et al., 2018). They can also be used to validate remote
sensing information using ground data (Gaitán et al., 2013; Zhao et al.,
2018), and they nicely complement those provided by global statistical
inventories (e.g., Robinson et al., 2014) and grazing models (e.g., Petz et
al., 2014). The samples obtained also constitute an invaluable resource that
can also be used for further laboratory experiments and analyses to assess
specific questions of great scientific interest, such as the role of
microorganisms on the resistance of soils to climate change and grazing
pressure (Delgado-Baquerizo et al., 2017) or the feedbacks between climate
and soil respiration (Dacal et al., 2019).</p>
      <p id="d1e1503">Finally, the BIODESERT survey is a good example of the power of
collaborative research networks to address multiple relevant ecological
questions at the global scale using much-needed field data and of the value
of international collaboration to (i) generate relevant ecological knowledge
for addressing some of the most pressing environmental issues and (ii) promote the work and careers of colleagues from underrepresented minorities and regions. As the Mandalorian would say, “this is the way” towards
achieving a more inclusive, representative and collaborative way of doing
ecological research, one that not only is relevant from the scientific and
management/policy points of view but that is also socially responsible and
contributes to the building of scientific capacity where it is needed the
most.</p><?xmltex \hack{\newpage}?>
</sec>

      
      </body>
    <back><notes notes-type="dataavailability"><title>Data availability</title>

      <p id="d1e1512">The coordinates and environmental characteristics of the study sites are available from Figshare (<ext-link xlink:href="https://doi.org/10.6084/m9.figshare.17427401" ext-link-type="DOI">10.6084/m9.figshare.17427401</ext-link>, Maestre and Guirado, 2022). No other data have been used in this paper.</p>
  </notes><notes notes-type="authorcontribution"><title>Author contributions</title>

      <p id="d1e1521">FTM conceived the study and designed the soil and vegetation surveys, with inputs from JJG and HS (site selection and vegetation surveys using the line-intercept method), as well as VO and BG (soil survey and ion exchange membranes). DJE designed the grazing pressure and characteristics survey. NG and YLB designed the plant functional trait survey. FTM wrote the original manuscript, and all coauthors revised it and contributed to the final manuscript.</p>
  </notes><notes notes-type="competinginterests"><title>Competing interests</title>

      <p id="d1e1527">The contact author has declared that none of the authors has any competing interests.</p>
  </notes><notes notes-type="disclaimer"><title>Disclaimer</title>

      <p id="d1e1533">Publisher’s note: Copernicus Publications remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.</p>
  </notes><notes notes-type="sistatement"><title>Special issue statement</title>

      <p id="d1e1539">This article is part of the special issue “Biological soil crusts”. It is not associated with a conference.</p>
  </notes><ack><title>Acknowledgements</title><p id="d1e1545">We would like to thank all the participants in the BIODESERT field survey
and all its associated tasks (laboratory analyses, handling and storage of
samples, maintenance of databases and sample collections, etc.) as without
them this survey would have not been possible. We also thank Dolores Ruiz-Lupión of MUSHER Scientific Illustration Studio
(<uri>https://www.musherstudio.com</uri>, last access: 23 December 2021) for drawing Figs. 4, 6, 7, 8 and 9.</p></ack><notes notes-type="financialsupport"><title>Financial support</title>

      <p id="d1e1553">This research has been supported by the European Research
Council (ERC grant agreement no. 647038 – BIODESERT) and the Conselleria de Innovación, Universidades, Ciencia y Sociedad Digital, Generalitat Valenciana (grant no. CIDEGENT/2018/041). Nicolas Gross was  supported by CAP 20-25 (16-IDEX-0001) and the AgreenSkills<inline-formula><mml:math id="M45" display="inline"><mml:mo>+</mml:mo></mml:math></inline-formula> fellowship program which has received funding from the EU's Seventh Framework Programme under grant agreement no. 996 FP7-609398 (AgreenSkills<inline-formula><mml:math id="M46" display="inline"><mml:mo>+</mml:mo></mml:math></inline-formula> contract). Hugo Saiz is supported by a María Zambrano fellowship funded by the Ministry of Universities and European Union Next Generation plan.</p>
  </notes><notes notes-type="reviewstatement"><title>Review statement</title>

      <p id="d1e1573">This paper was edited by Daniel Montesinos and reviewed by Chi Xu and one anonymous referee.</p>
  </notes><ref-list>
    <title>References</title>

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