Articles | Volume 14, issue 1
https://doi.org/10.5194/we-14-39-2014
https://doi.org/10.5194/we-14-39-2014
Standard article
 | 
01 Aug 2014
Standard article |  | 01 Aug 2014

Plant–plant spatial association networks in gypsophilous communities: the influence of aridity and grazing and the role of gypsophytes in its structure

H. Saiz, C. L. Alados, and Y. Pueyo

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Cited articles

Adler, P. B., Raff, D. A., and Lauenroth, W. K.: The effect of grazing on the spatial heterogeneity of vegetation, Oecologia, 128, 465–479, 2001.
Angelini, L. G., Carpanese, G., Cioni, P. L., Morelli, I., Macchia, M., and Flamini, G.: Essential oils from Mediterranean lamiaceae as weed germination inhibitors, J. Agr. Food Chem., 51, 6158–6164, 2003.
Awadhwal, N. K., and Thierstein, G. E.: Soil crusts and its impact on crop establishment: a review, Soil Till. Res., 5, 289–302, 1985.
Barrantes, O., Reine, R., Ascaso, J., Mendoza, A., Broca, A., and Ferrer, C.: Pastos arbustivos y pastizales del tipo lasto-timo-aliagar de la depresion del Ebro en la provincia de Huesca. Tipificacion, cartografia y valoracion, Actas de la XLIV reunion cientififica de la Sociedad Española para el Estudio de los Pastos, 601–606, 2004.
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